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Fisher Boy

Fish Sticks Tacos

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2_cropped_Fish_Sticks_Fish_Tacos_44960604.jpg
Enjoy a perfect mix of savory flavors and crunchy textures with these delicious fish sticks tacos. Make any day Taco Tuesday!
Serves4
Prep time5 mins
Cook time15 mins

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Fisher Boy® Fish Sticks 16oz

Golden breaded fish sticks with a delicious crunchy texture! Perfect for all family sizes.

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About This Recipe:

IngredientsDirectionsRelated Recipes

Ingredients

  • 24 each Fisher Boy® Fish Sticks
  • 8 each 6” Flour Tortillas
  • 2 cups Romaine Lettuce, chopped
  • 1 cup Pico De Gallo
  • 1 cup Shredded Mexican Cheese
  • 1 Red Onion Diced
  • Optional: sour cream, tomatoes, olives or jalapenos

Directions

  1. Follow package cooking instructions for the Fish Sticks.
  2. Assemble each taco beginning with 1 tortilla and approximately 1/4 cup of romaine lettuce for each.
  3. Next add 3 fully cooked fish sticks, followed by about 2 tbsp of Mexican cheese, 2 tbsp of Pico De Gallo and 1 tbsp of diced red onion.
  4. Allow your family to put their own spin on each taco with optional ingredients like sour cream, tomatoes, black olives or jalapenos.